Sea Treasure’s Par-Cooked Whelk Meat (Small) offers tender, bite-sized morsels with a slightly chewy texture and a naturally sweet, briny flavour. These small whelk pieces are partially cooked and frozen for convenience, making them easy to use in a wide range of seafood dishes.
Popular in Asian and European cuisine, whelk meat is perfect for stir-fries, soups, seafood salads, or skewered and grilled with your favourite marinade. With no shell and minimal prep required, it’s a great protein to have on hand for both home and foodservice kitchens.
 
Par-cooked small whelk meat

Tender, chewy texture with mild seafood flavour

No shell – fully cleaned and ready to use

Frozen for freshness and convenience
 
Perfect for:

Asian-style stir-fries and noodle dishes

Seafood soups and hotpots

Grilled skewers or seafood platters

Seafood salads and tapas-style servings
 
Storage Instructions:

Keep frozen at -18°C or below

Thaw in refrigerator overnight or under cold running water

Do not refreeze once thawed

Product must be fully cooked prior to consumption
Packed for Sea Treasure Seafoods Ltd in New Zealand.