Sea Treasure’s Par-Cooked Whelk Meat (Small) offers tender, bite-sized morsels with a slightly chewy texture and a naturally sweet, briny flavour. These small whelk pieces are partially cooked and frozen for convenience, making them easy to use in a wide range of seafood dishes.

Popular in Asian and European cuisine, whelk meat is perfect for stir-fries, soups, seafood salads, or skewered and grilled with your favourite marinade. With no shell and minimal prep required, it’s a great protein to have on hand for both home and foodservice kitchens.

Par-cooked small whelk meat Tender, chewy texture with mild seafood flavour No shell – fully cleaned and ready to cook further and use Frozen for freshness and convenience

Perfect for: Asian-style stir-fries and noodle dishes Seafood soups and hotpots Grilled skewers or seafood platters Seafood salads and tapas-style servings

Storage Instructions: Keep frozen at -18°C or below Thaw in refrigerator overnight or under cold running water Do not refreeze once thawed Product must be fully cooked prior to consumption

Packed for Sea Treasure Seafoods Ltd in New Zealand.